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El Puente
Z - Culinary World Tour Spring Menu | El Puente
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Shipping information
Shipping information
We deliver throughout the Netherlands (with the exception of the Wadden Islands). Our refrigerated delivery costs are €6.90 (excluding €3 service fees).
Please note: on Sunday, April 20, we will charge an increased delivery fee of €19.80 due to the national holiday. You can also choose to have your meal delivered on Saturday, April 19 for €6.90 and eat it on Sunday evening.
A small number of exclusive restaurants use a private "priority delivery service". This service costs €29.
The delivery fees we charge cover the refrigerated pickup from the restaurant and ensure that your meal is delivered to your home under optimal conditions. You will be continuously informed of the status of your order. In addition, we work with a specialized courier service that transports each meal with the greatest possible care and attention.
The menu
The menu
England
Halibut | Pea | Piccalilli
Mexico
Scallop | Papaya | Corn
Iran
Rib-eye | Cardamom | Apple
Malaysia
Pandan | Coconut | Matcha
Shelf life
Shelf life
We advise consuming the dishes within 2 days of receipt.
Instructions and allergies
Instructions and allergies
Z - Culinary World Tour Spring Menu | El Puente





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1Z - Matching wine for the first intermediate course of the holiday menu
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What's inside?
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Main course
A delicious piece of Rib-eye with a syrupy apple jus. Accompanied by flavors of pistachio to complete the evening. -

Dessert
The finale of the evening brings a spekkoek from Malaysia alongside Ceylon and lemongrass, and white chocolate with matcha. -

Starter
Start your Mother's Day menu with a delightful nod to the English Fish & chips. Cured halibut with chips made from truffle potato and steppe grass. -

Intermediate course
Wow, raw and seared scallops combined with a salad of papaya and corn. A wonderful combination of elegance and excitement.
