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El Puente
Spring Menu Regular - 4 Courses
1Menu options Select your desired menu option
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Shipping information
Shipping information
We deliver throughout the Netherlands (with the exception of the Wadden Islands). Our refrigerated delivery costs are €6.90 (excluding €3 service fees).
Please note: on Sunday, April 20, we will charge an increased delivery fee of €19.80 due to the national holiday. You can also choose to have your meal delivered on Saturday, April 19 for €6.90 and eat it on Sunday evening.
A small number of exclusive restaurants use a private "priority delivery service". This service costs €29.
The delivery fees we charge cover the refrigerated pickup from the restaurant and ensure that your meal is delivered to your home under optimal conditions. You will be continuously informed of the status of your order. In addition, we work with a specialized courier service that transports each meal with the greatest possible care and attention.
The menu
The menu
Rustic bread
Fleur de Sel ~ Olive Oil ~ Beurre Noisette
France
Duck liver ~ Caramelized Onion ~ Armagnac
Ghana
Jollof ~ Mandarin ~ Ginger
China
Char Siu ~ Szechuan ~ Red Beet
Jamaica
Coffee ~ Cashew ~ Allspice
Shelf life
Shelf life
We advise consuming the dishes within 2 days of receipt.
Instructions and allergies
Instructions and allergies
Spring Menu Regular - 4 Courses
Spring Menu Regular - 4 Courses










What's inside?
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Starter
Start with a delicious terrine of duck liver, caramelized onion and pistachio. Wrapped in pata negra ham. -

Intermediate course
Rice stewed in paprika, jollof with flavors of eggplant and zucchini. Finished with a sauce of ginger and mandarin. -

Main course
A classic from Chinese cuisine, Char Sui. Pork neck in Szechuan with a roulade of Chinese cabbage and horseradish. -

Dessert
Caramelized banana with cashew and tia maria mousse, coffee panna cotta and banana ganache.

