- +1
Michelin Fusion
Spring menu - Duck and fish soup
4.6 / 5.0
Couldn't load pickup availability
Shipping information
Shipping information
We deliver throughout the Netherlands (with the exception of the Wadden Islands). Our refrigerated delivery costs are €6.90 (excluding €3 service fees).
Please note: on Sunday, April 20, we will charge an increased delivery fee of €19.80 due to the national holiday. You can also choose to have your meal delivered on Saturday, April 19 for €6.90 and eat it on Sunday evening.
A small number of exclusive restaurants use a private "priority delivery service". This service costs €29.
The delivery fees we charge cover the refrigerated pickup from the restaurant and ensure that your meal is delivered to your home under optimal conditions. You will be continuously informed of the status of your order. In addition, we work with a specialized courier service that transports each meal with the greatest possible care and attention.
The menu
The menu
Parkheuvel** - Duck rillettes with pickled apple, plums, toast, and mustard mayonnaise
Kromme watergang** - Zeeland fish soup, red gurnard, cockles, croutons, rouille, and fennel
Aan de Poel** - Scallop with curry and vegetarian rendang
Bij Jef* - Slow-cooked and crispy-baked Texel lamb shoulder with lamb stew, onion cream, and jus
Soenil Bahadoer** - Chocolate mousse with peanut crémeux and citrus
Includes bread from Vanmenno (1 pp) and luxury nuts from Gotjé
Shelf life
Shelf life
We advise consuming the dishes within 2 days of receipt.
Spring menu - Duck and fish soup
Spring menu - Duck and fish soup





What's inside?
-

Duck rillettes
with pickled apple, plums, toast and mustard mayonnaise -

Zeeland fish soup
with gurnard, cockles, croutons, rouille and fennel -

Scallop
with curry and vegetarian rendang -

Slow-cooked and crispy fried Texel lamb shoulder
with lamb stew, onion cream and jus -

Chocolate mousse
with peanut crémeux and citrus -

Bread from Vanmenno
Brood vanmenno is bread as it should be. A perfect balance of flour, sourdough (or just a tiny bit of yeast), water and salt. Nothing more, nothing less.