We deliver throughout the Netherlands (with the exception of the Wadden Islands). Our refrigerated delivery costs are €6.90 (excluding €3 service fees).

Please note: on Sunday, April 20, we will charge an increased delivery fee of €19.80 due to the national holiday. You can also choose to have your meal delivered on Saturday, April 19 for €6.90 and eat it on Sunday evening.

A small number of exclusive restaurants use a private "priority delivery service". This service costs €29.

The delivery fees we charge cover the refrigerated pickup from the restaurant and ensure that your meal is delivered to your home under optimal conditions. You will be continuously informed of the status of your order. In addition, we work with a specialized courier service that transports each meal with the greatest possible care and attention.

Star Chef Valentine - Scallop and Lamb

Including bread from Vanmenno (x) and luxury nuts from Gotjé

Soenil Bahadoer** - Coconut-masala soup with crème fraiche, cockles, péjé crisp, melissa cress

Aan de Poel** - Scallop with curry and vegetarian rendang

Bij Jef* - Slowly cooked and crispy fried Texel lamb shoulder with lamb stew, onion cream, tomatoes and jus

De Burgemeester* - Chocolate rose with passion fruit caramel, hazelnut crémeux and apple-passion fruit cream

Valentine's chocolates from Bontom (2 pp)

(x) One bread roll per person

We advise consuming the dishes within 2 days of receipt.