The Lebanese Sajeria
Libanese Vegetarian Experience
4.8 / 5.0
1Menu options Select your desired menu option
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Shipping information
Shipping information
We deliver throughout the Netherlands (with the exception of the Wadden Islands). Our refrigerated delivery costs are €6.90 (excluding €3 service fees).
Please note: on Sunday, April 20, we will charge an increased delivery fee of €19.80 due to the national holiday. You can also choose to have your meal delivered on Saturday, April 19 for €6.90 and eat it on Sunday evening.
A small number of exclusive restaurants use a private "priority delivery service". This service costs €29.
The delivery fees we charge cover the refrigerated pickup from the restaurant and ensure that your meal is delivered to your home under optimal conditions. You will be continuously informed of the status of your order. In addition, we work with a specialized courier service that transports each meal with the greatest possible care and attention.
The menu
The menu
- Baba Ganoush – roasted eggplant with tahini, lemon, garlic and sumac
- Labneh – creamy yogurt cheese with za’atar
- Hummus – homemade with tahini and garlic, finished with paprika
- Hibiscus & chickpeas – with caramelized onion and crispy toasted bread
- Roasted pumpkin – with za’atar and olive oil
- Roasted eggplants – with lentils, cinnamon and caramelized onion, served with tarator (tahini sauce)
- Pickles – salty, sour and crunchy
- Fresh Lebanese bread
Shelf life
Shelf life
We advise consuming the dishes within 2 days of receipt.
Instructions and allergies
Instructions and allergies
Libanese Vegetarian Experience
Libanese Vegetarian Experience



Complete your order
You might also like these items that go well with your selection.
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1Drink Selection
€15,00 Added -
1Dessert Selection
€10,00 Added -
1Lebanese Olive Oil (handpicked & coldpressed)
€6,95 Added -
1Pickled Wild Cucumber 350gr
€8,50 Added -
1Salted Tahini Caramel (vegan & gluten-free)
€8,50 Added -
1Salted Tahini Dark Chocolate Granola 300g
€9,50 Added -
1Sumac 60g
€5,85 Added
What's inside?
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BABAGANOUJ
Roasted eggplants, whipped with tahini, lemon and garlic, finished with sumac. -

HUMMUS
Homemade with tahini & garlic, finished with paprika powder. -

LABNEH
Creamy, homemade yogurt cheese, finished with za’atar. -

HIBISCUS & CHICKPEAS
Fried hibiscus flowers with caramelized onion & chickpeas, sprinkled with crispy roasted bread. -

ROASTED EGGPLANTS
With lentils, cinnamon & caramelized onions served with tarator (tahini sauce). -

ROASTED PUMPKIN
Finished with za’atar and olive oil. -

PICKLES
Lebanese pickles. Salty, sour & crunchy! -

LEBANESE BREAD
LEBANESE BREAD









