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Vanilla Venture
O-Med Gift Package
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Shipping information
Shipping information
We deliver throughout the Netherlands (with the exception of the Wadden Islands). Our refrigerated delivery costs are €6.90 (excluding €3 service fees).
Please note: on Sunday, April 20, we will charge an increased delivery fee of €19.80 due to the national holiday. You can also choose to have your meal delivered on Saturday, April 19 for €6.90 and eat it on Sunday evening.
A small number of exclusive restaurants use a private "priority delivery service". This service costs €29.
The delivery fees we charge cover the refrigerated pickup from the restaurant and ensure that your meal is delivered to your home under optimal conditions. You will be continuously informed of the status of your order. In addition, we work with a specialized courier service that transports each meal with the greatest possible care and attention.
The Products
The Products
Shelf life
Shelf life
We advise consuming the dishes within 2 days of receipt.
O-Med Gift Package
O-Med Gift Package







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What's inside?
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O-Med Arbequina Extra Virgin olive oil
O-Med Arbequina Made from 100% Arbequina Green Olives, banana aroma, mild flavor. Ideal for complementing refined dishes such as fish, salads, fruit, and ice cream. Perfect for the finishing touch of sophisticated fish dishes, all kinds of salads and vinaigrettes; adds flavor to dressings like aioli without overpowering. Use O-Med Arbequina for baking and desserts, including olive oil ice cream. -

O-Med Jerez vinegar
O-Med sherry vinegar is made from a selection of the best wines in Jerez. After aging in American oak barrels, a vinegar is obtained that stands out in color, flavor, and aroma. -

O-Med Cider vinegar
O-Med apple cider vinegar is made from the juice pressed from perfectly ripe Granny Smith apples. The acidity is milder than wine-based vinegar with well-balanced sweet notes. -

O-Med Chardonnay wine vinegar (white)
O-Med Chardonnay Made from Chardonnay grapes. Smooth and aromatic. Perfect for drizzling and cooking. The Chardonnay vinegar is slightly sweet and has a beautiful clear, golden appearance. The Chardonnay wine is naturally converted into vinegar and aged for 12 months in French oak barrels. This process results in this uniquely smooth acidity and well-rounded fruity flavor with distinctive notes of fine oak. Use this vinegar to marinate fish or crudo. It is also very suitable for pickling and for vegetables and salads. -

O-Med Cabernet Sauvignon wine vinegar (red)
O-Med Cabernet Sauvignon Made from Cabernet Sauvignon grapes. Intense deep purple color. Very suitable for red meat stews and reduced sauces. The Cabernet Sauvignon vinegar from O-Med has an intense deep purple color. The Cabernet Sauvignon wine is naturally converted into vinegar and aged for 12 months in French oak barrels. This process results in the uniquely smooth acidity and well-rounded flavor of red fruit with distinctive notes of fine oak. Very suitable for red meat stews and reduced sauces. Also very suitable for pickling and winter salads. -

O-Med Picual UV bottle
Made from 100% Picual Olives. Fruity aroma's with tomato plant, green almond, and hints of aromatic herbs. A lingering taste of artichoke and green walnut. The oil is well balanced with a long, peppery finish. Gives remarkable complexity and layers of flavor to your dishes. Use it for a tomato dish, sauce, or soup. Combine the robust character with bitter green salads with arugula or radicchio. Also for finishing grilled meats or octopus.










