Restaurant Fris

A Fresh Take on Fine Dining On the edge of Frederikspark in Haarlem lies Fris, a top spot for foodies looking for bold flavors and casual elegance. Led by chef Eddie Meijboom and maître Julius Wever, this modern fine dining restaurant combines Asian and French culinary traditions with seasonal, local ingredients. With a warm and sleek interior and a relaxed atmosphere, Fris offers a dining experience that is casual and unforgettable—perfect for romantic evenings, festive gatherings, or inspiring business lunches.