Blog
Stories from our chefs, recipes and culinary inspiration from SOUS.
GOUD for the Hockey men, but which meals contribute to that?
The Dutch men's hockey team has been one of the strongest teams in the world for years, and they have proven it once again by achieving goud. With their impressive performances on the field, they have built a reputation as disciplined, hardworking, and passionate athletes. But behind that strict training and intense ma
The 'largest restaurant in the world' opens during the Olympic Games
The 'largest restaurant in the world' opens during the Olympic and Paralympic Games - and millions of (star-worthy) dishes will be served there. During the Olympic and Paralympic Games in Paris 2024, France is literally welcoming the world to the table. Over two periods of 15 days, as many as 13 million meals will be s
Recipe from Choro Koji Fermentation
Discover the magic of fermentation with Choro Koji Discover the power of koji, the often unknown element of Japanese fermentation. At Choro Koji Fermentation, they transform organic ingredients from Dutch farms into exceptional miso, soy sauce, and other fermented products. Time is their most essential ingredient, whic
Why you'll enjoy fresh fish this summer.
Summer is the time of year when we are all looking for light, refreshing meals that suit the warm weather. So what could be better than fresh fish? Whether you're a fan of smoked salmon, grilled sea bass, or stir-fried shrimp, fish offers a range of possibilities that are perfect for summer dishes. In this article, we
A dinner box from our top chefs, in your luxurious (holiday) home
Have you always wanted to enjoy a culinary dinner during your vacation without too much hassle? Then we have something unique for you. SOUS and Dutchen have joined forces, and from now on you can enjoy the culinary delights of SOUS in the luxury accommodations of Dutchen.
Do you remember the big giveaway worth €5,500?
An Enchanting Adventure at Can Gelat: Heleen's Story Imagine: you are the winner of a luxurious all-inclusive trip where you get to enjoy a wonderful stay in Mallorca, and then be immersed in the finest gastronomy and wines from the estate's own vineyard – hosted by none other than two Michelin-star chef Martin Kruitho
Dining out at home in your pajamas? According to Susan, yes.
Dining out at home in your pajamas? According to Susan, yes you can. The way to the heart is through the stomach. Susan knows this better than anyone. In the podcast Smaakmakers, she dives into the world of food & drink together with podcast creator Zegert. Susan had previously tried a menu from SOUS in the past. S
Culinary traditions during Easter
How is Easter celebrated worldwide? And what is eaten? It's only a few days until Easter. That of course means we're looking forward to all the delicious food that comes with it! You imagine that wonderful Easter breakfast, the Easter eggs, and of course being together with family and friends. That's what Easter is all
SOUS Stories: Terry Priem
Chef Terry: "From my passion for art, my love for cooking eventually emerged, although it wasn't love at first sight!" In the culinary search for what drives chefs, we join ‘SOUS Stories’ at their table and discuss their path to success. This time, we sit down with Restaurant STER in Rotterdam. With Terry Priem, we tal
SOUS Stories: Sander de Jong
Chef Sander de Jong: “I’ve never really had another profession in mind, I absolutely love it!” In our culinary quest to discover what occupies the minds of chefs, we sit down with them for ‘SOUS Stories’ to discuss their path to success. This time, we’re pulling up a chair at Restaurant Aan de Poel**. We talk to Sander
SOUS Stories: Ron Blaauw
Ron Blaauw: “A place where you can relax and a place where you can be yourself” In the culinary search for what drives chefs, we join them at the table with ‘SOUS Stories’ and discuss their path to success. This week, we feature a true ambassador of the hospitality industry: Ron Blaauw.Ron Blaauw is one of the Netherla
SOUS Stories: Luc Kusters
Luc Kusters from Restaurant Bolenius*: "I am most proud of the people who stand here at Bolenius every day" In the culinary search for what drives chefs, we interview SOUS Stories different chefs about how they reached the highest culinary level, what their most memorable dining experience was—but also: what is the cra
These five aphrodisiacs will make your Valentine's extra spicy
From oysters to chocolate: what aphrodisiacs can be found in the kitchen? Set the candles on the table and chill the wine, because it’s Valentine’s Day: the day of love. So it’s high time for a romantic evening! And yes, even if you celebrate it alone or with friends, it can be fun to add some extra spice to your eveni
News
New at Les Grandes Tables du Monde: De Groene Lantaarn De Groene Lantaarn in Staphorst, partner of SOUS, is the third Dutch member of Les Grandes Tables du Monde! De Librije and Inter Scaldes in Kruiningen are the other Dutch members who preceded De Groene Lantaarn. Chef Jarno Eggen and hostess and wife Cindy Borger ha
The biggest giveaway in 2023 at SOUS, ever.
Culinary trip with two Michelin-starred chef Martin Kruithof to Mallorca (worth €5,500) Ever dreamed of a luxurious getaway where you are pampered with the finest gastronomy under the sunny skies of Mallorca? Then we have a fantastic surprise for you.The terms and conditionsPlace an order before November 30, 2023 with
Cocktails
Cocktails, the drinks that make your summer truly complete, because let's admit it, nothing tastes as good as a delicious cocktail. Whether you're enjoying the sunset on a tropical beach, having a drink on the terrace, or just whipping one up at home with friends, cocktails have the power to make the moment special. Le
Connoisseur Club
If you are a true connoisseur and looking for a unique culinary experience, then the exclusive SOUS Connoisseurs Club is your ultimate destination. The SOUS Connoisseur Club is the place where the best restaurants and chefs come together.
The best barbecue restaurants worldwide
Barbecuing is a popular way of cooking all over the world. It is not only a way to prepare delicious food, but also to come together with friends and family. In this article, we discuss some of the best barbecue restaurants in the world, known for their unforgettable flavors and experiences.
Sauce
A versatile addition to dishes that can completely enhance the taste and texture of the meal. Whether it’s a simple tomato sauce with pasta or a creamy béarnaise sauce with steak, sauces are an essential part of many culinary traditions around the world. Types of sauces There are many different types of sauces used in
Put your father in the spotlight
Sunday, June 18 is Father’s Day and that means something needs to be planned and arranged.Father’s Day is the perfect opportunity to thank your dad for everything he has done for you and to truly spoil him. Putting him in the spotlight will be easy with this wonderful summer weather. But what should you give as a gift?
A fresh start for your body
Have you ever felt like your body needs a detox? If so, you can easily help your body eliminate toxins. There are many natural products you can use to cleanse and detoxify your body. Here are some of the best natural products.
Enjoy delicious food and good company!
The days are getting longer, the sun is shining more often, and BBQ season has arrived again. Nothing is better than enjoying a delicious BBQ together with friends and family on a warm summer evening. But why is BBQing actually so popular and what makes it so beloved? One of the main reasons people love to BBQ is becau
Premium home dining
From far to near Since corona, it has become indispensable. Enjoying delicious food in the comfort of your own home. Dining out is fun, but staying at home also has its charms. Maybe you can't go out, don't feel like it, or just want to stay in for a while. With SOUS you can enjoy the tastiest food from the best resta
Spoil your mother!
Mother's Day is coming up again and that means it's time to put the special woman in our lives in the spotlight. What could be better than surprising her with a delicious meal? At SOUS, the premium meal box platform, we have an extensive range of culinary delights. This way, you can dine out at home and enjoy the best
Travel the world with SOUS
At SOUS we love delicious food and we want to share it with you. Travel the world with us and experience unique flavors. Each box offers a unique experience: special and authentic dishes to share, or just enjoy by yourself! Indian flavors in your kitchen The Indian cuisine is one of the most diverse in the world, with
Embrace the spring season!
Spring is the season of renewal and refreshment. After a long winter, we are all looking for light, colorful dishes that give us energy and cheer us up. Fortunately, spring offers an abundance of delicious vegetables and fruits that are perfect for making flavorful and healthy dishes. Everything with asparagus One of t
The best Asian street food dishes and where to find them
Asian street food has become increasingly popular worldwide in recent years. It is known for its delicious flavors, colors, unique textures, and affordable prices. From Pad Thai in Thailand to Banh Mi in Vietnam and Gua Bao in Taiwan, there are countless Asian street food dishes you absolutely must try. In this article