Chateaubriand Traiteur
Veal cheek in vegetable sauce
4.6 / 5.0
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Shipping information
Shipping information
We deliver throughout the Netherlands (with the exception of the Wadden Islands). Our refrigerated delivery costs are €6.90 (excluding €3 service fees).
Please note: on Sunday, April 20, we will charge an increased delivery fee of €19.80 due to the national holiday. You can also choose to have your meal delivered on Saturday, April 19 for €6.90 and eat it on Sunday evening.
A small number of exclusive restaurants use a private "priority delivery service". This service costs €29.
The delivery fees we charge cover the refrigerated pickup from the restaurant and ensure that your meal is delivered to your home under optimal conditions. You will be continuously informed of the status of your order. In addition, we work with a specialized courier service that transports each meal with the greatest possible care and attention.
The menu
The menu
Menu contents
Starter
Baguette with Sea salt butter
Egg salad
Rocket tapenade
Fig pâté with Pickles
Main course
Veal cheek with vegetable sauce
Mashed potatoes with truffle
Dessert
Chocolate mousse
Shelf life
Shelf life
We advise consuming the dishes within 2 days of receipt.
Instructions and allergies
Instructions and allergies
Veal cheek in vegetable sauce
Veal cheek in vegetable sauce



Complete your order
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What's inside?
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Chocolate mousse
Our velvety chocolate mousse is made from the finest chocolate and whipped cream, for a rich and creamy texture. -

Mashed potatoes with truffle
Creamy mashed potatoes enriched with the intense and refined flavor of black truffle. -

Veal cheek in vegetable sauce
The veal cheek is braised for 4 hours with fresh carrots, pomodori, shallots, leek, garlic, rosemary, and veal broth. -

Homemade pâté with pickles
Homemade pâté, enriched with herbs and served with crispy pickles for a flavorful combination. -

Egg salad
Creamy homemade egg salad, perfect for on the baguette. -

Baguette with sea salt butter
Delicious baguette with homemade sea salt butter.







