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Amis De Maison (Roaming Chefs)
5-course "Amis de Maison" Mother's Day menu
5.0 / 5.0
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Shipping information
Shipping information
We deliver throughout the Netherlands (with the exception of the Wadden Islands). Our refrigerated delivery costs are €6.90 (excluding €3 service fees).
Please note: on Sunday, April 20, we will charge an increased delivery fee of €19.80 due to the national holiday. You can also choose to have your meal delivered on Saturday, April 19 for €6.90 and eat it on Sunday evening.
A small number of exclusive restaurants use a private "priority delivery service". This service costs €29.
The delivery fees we charge cover the refrigerated pickup from the restaurant and ensure that your meal is delivered to your home under optimal conditions. You will be continuously informed of the status of your order. In addition, we work with a specialized courier service that transports each meal with the greatest possible care and attention.
The menu
The menu
Spelt bread roll with tapenade cream
Freshly baked spelt bread with creamy tapenade.
Textures of beetroot with goat cheese and hibiscus vinaigrette
Beetroot in various preparations with Dutch goat cheese, barberry, pomegranate, and a fresh hibiscus vinaigrette.
Bouillabaisse with shrimp and crayfish
French fish soup with Norwegian shrimp, crayfish, vegetables, saffron cream, and crostini.
Smoked duck breast with lentils and carrot
Duck breast with Beluga lentils, cepes mayonnaise, duck rillettes, carrot cream, pickled carrot, and sugar snaps.
Steak and veal stew with parsnip and vegetables
Thick sirloin steak with veal stew, parsnip cream, seasonal vegetables, and a sauce with kaffir lime leaf.
Chocolate cake with panna cotta and mango
Chocolate cake with black cardamom panna cotta, mango, white chocolate-vanilla cream, crumble, cranberry, and meringue.
Shelf life
Shelf life
We advise consuming the dishes within 2 days of receipt.
Instructions and allergies
Instructions and allergies
5-course "Amis de Maison" Mother's Day menu
5-course "Amis de Maison" Mother's Day menu





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What's inside?
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Dutch Beetroot
Textures of beetroot with Dutch goat cheese, barberry, pomegranate, hibiscus vinaigrette and pea shoots -

Bouillabaisse
Bouillabaisse with Norwegian shrimp, crayfish, petit légumes and saffron cream with crostini -

Smoked Duck Breast
Smoked duck breast with Za’atar, Beluga lentils, cepes mayonnaise, duck rillettes, carrot cream, pickled carrot and sugar snaps -

Thick Sirloin Steak
Steak of thick sirloin and veal stew with parsnip cream, vegetables and jus with kaffir lime leaves -

Chocolate Cake
Chocolate cake, black cardamom and gunpowder panna cotta, chocolate crumble and pearls, mango, white chocolate-vanilla cream, cranberry, atsina cress and meringue -

Bread
Spelt roll with tapenade cream



