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BlendHouse
Shared Indian Fusion
4.6 / 5.0
1Menu options Select your desired menu option
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Shipping information
Shipping information
We deliver throughout the Netherlands (with the exception of the Wadden Islands). Our refrigerated delivery costs are €6.90 (excluding €3 service fees).
Please note: on Sunday, April 20, we will charge an increased delivery fee of €19.80 due to the national holiday. You can also choose to have your meal delivered on Saturday, April 19 for €6.90 and eat it on Sunday evening.
A small number of exclusive restaurants use a private "priority delivery service". This service costs €29.
The delivery fees we charge cover the refrigerated pickup from the restaurant and ensure that your meal is delivered to your home under optimal conditions. You will be continuously informed of the status of your order. In addition, we work with a specialized courier service that transports each meal with the greatest possible care and attention.
The menu
The menu
Amuse
~ Baba Ghanoush Puri ~
Crispy puri filled with baba ghanoush
~ Soya Cornet ~
Papadam cones filled with marinated cooked soy, garnished with tzatziki
(vegan option without tzatziki)
Starters
~ Lasagna à la Makhani ~
Indian fusion chicken lasagna served with creamy makhani sauce
~ Fusion Lamb Galouti Kebab ~
Lamb pâté with green papaya, served with baby naan and tzatziki
~ Fusion Spiced Pashto Köfte ~
Spinach-paneer köftes served with pineapple salsa
~ Elysian Broccoli with Almond ~
Creamy grilled marinated broccoli topped with shaved almonds
Chef's Specialty Main Course
~ Blend Butter Chicken ~
“Our grandma’s specialty!”
Marinated grilled pieces of chicken with charred cheese and creamy flavorful sauce
~ Gourmet Paneer Infusion ~
Paneer toasts with creamy sauce and rice
~ Firdausi Potatoes ~
Potato rings filled with broccoli, vegan cheese, and apricot served
on a flavorful coconut milk sauce and lemon rice (100% vegan)
~ Indian Chicken Biryani ~
Marinated chicken slowly cooked with rice and plenty of Indian spices
Desserts
~ 2x Blush Dream Mousse ~
Creamy vanilla mousse with blueberry jam glaze
~ 2x Banana Panna Cotta ~
Banana panna cotta with caramelized bananas and caramel syrup
Shelf life
Shelf life
We advise consuming the dishes within 2 days of receipt.
Instructions and allergies
Instructions and allergies
Shared Indian Fusion
Shared Indian Fusion





Complete your order
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What's inside?
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Vermicelli yogurt kebabs
Crispy vermicelli kebabs with creamy, spiced yogurt filling and aromatic Indian spices. Served with coriander-mint chutney and a fresh cranberry sauce. -

Cauliflower with Parmesan cheese
Grilled cauliflower with a creamy Parmesan sauce, enhanced with warm Indian masala and a touch of herb oil. A refined blend of Italian comfort and Indian spiciness. -

Blend Butter Chicken
Our grandma's special Butter Chicken is so flavorful that you'll fall in love with India! Marinated grilled pieces of chicken with charred cheese, creamy flavorful sauce, and original Indian basmati rice. -

Roasted pumpkin à la Coco Cream
Roasted pumpkin served with a creamy coconut milk sauce based on tomatoes and onions, enriched with aromatic Indian spices. A soft, savory, and completely plant-based taste experience. -

Palatial Spinach Infusion
Paneer is a unique Indian cheese. Paneer is roasted and grilled for a smoky flavor. The spinach sauce is packed with Indian flavors, nuts, and cream. Served with authentic Indian basmati rice. -

Indian Chicken Biryani
Traditional Persian dish elevated with Indian flavors. Marinated pieces of chicken slowly cooked with basmati rice and plenty of Indian spices. -

Banana Panna Cotta
Banana Panna Cotta is a creamy vanilla panna cotta with caramelized bananas, topped with homemade premium caramel syrup. This elegant dessert is a contemporary fusion of Indian and Italian cuisine. -

Blush Dream Mousse
Creamy vanilla mousse with a blueberry glaze and an edible gold-colored leaf on top is a delicious, luxurious, sweet ending to your unique dinner. -

Soya Cornet
Papadam is a crispy Indian chip that was used to make cones. The filling is delicious marinated soy with onions, served with Greek tzatziki sauce on top. What a delightful Greek-Indian fusion bite to start your culinary experience. -

Baba Ghanoush Puri
Begin your Indian fusion dinner with the appetizer "Baba Ghanoush Puri." Crispy tartlets filled with baba ghanoush and lots of Indian spices. A small bite full of flavors to make you even hungrier and more excited for the next course. -

Original Indian Basmati Rice
This long-grain Basmati rice is hard to find. BlendHouse imports the best possible quality rice directly from India. Why? The texture, taste, shape, and consistency of the quality is a top priority. -

Grilled chicken with lemongrass and peanuts
Grilled chicken kebabs marinated with lemongrass, peanut sauce, and aromatic Indian spices. Finished over open fire for a smoky, fresh, and creamy flavor balance. -

Fusion Lamb Galouti Kebab
Historic dish originating from the "Nawab" rulers of the Mughal Empire in India. Very unique lamb pâté (similar to French) made with green papaya and pineapple served with baby naans & Greek tzatziki is the perfect fusion you can experience.
















