We deliver throughout the Netherlands (with the exception of the Wadden Islands). Our refrigerated delivery costs are €6.90 (excluding €3 service fees).

Please note: on Sunday, April 20, we will charge an increased delivery fee of €19.80 due to the national holiday. You can also choose to have your meal delivered on Saturday, April 19 for €6.90 and eat it on Sunday evening.

A small number of exclusive restaurants use a private "priority delivery service". This service costs €29.

The delivery fees we charge cover the refrigerated pickup from the restaurant and ensure that your meal is delivered to your home under optimal conditions. You will be continuously informed of the status of your order. In addition, we work with a specialized courier service that transports each meal with the greatest possible care and attention.

We’re thrilled to offer this unique set of two extraordinary extra virgin olive oils, carefully chosen to let you experience their distinct personalities and regional heritage. Taste the bold, peppery spirit of Italy alongside the fresh, vibrant notes of Spain, and discover the beauty of their individuality.

Our Extra Virgin Olive Oil from Italy

100% extra virgin olive oil made exclusively from Coratina olives, naturally rich in polyphenols (670 mg/kg), delivering exceptional health benefits and robust flavor. Harvested in October 2024 from the sunlit groves of Puglia, Italy, cold-extracted the same day and filtered to preserve its premium quality.

Our Extra Virgin Olive Oil from Spain

100% extra virgin olive oil crafted from Picual olives, boasting 550 mg/kg of polyphenols. Harvested in October 2024 from the mountainous groves of Arbuniel, Jaén, Spain, cold-extracted within hours, and filtered to maintain its exceptional quality.

Behind These Oils, Our Partners in Craft:

Italy: Pisicchio Family – Azienda Agricola Coppicelle

A fourth-generation family-run estate managing 42 hectares across Puglia. Known for their award-winning olive oil, they uphold ISCC+ certified organic farming practices that protect biodiversity and ensure a sustainable future. Read more about their inspiring journey here.

Spain: Rocio & Charles – Finca El Trueno

On their rugged 7-hectare grove in Jaén, Rocio and Charles produce organic olive oil with unmatched care, hand-picking olives from steep terrain. Their dedication has earned them numerous international awards. Read more about their inspiring journey here.

We advise consuming the dishes within 2 days of receipt.