We deliver throughout the Netherlands (with the exception of the Wadden Islands). Our refrigerated delivery costs are €6.90 (excluding €3 service fees).

Please note: on Sunday, April 20, we will charge an increased delivery fee of €19.80 due to the national holiday. You can also choose to have your meal delivered on Saturday, April 19 for €6.90 and eat it on Sunday evening.

A small number of exclusive restaurants use a private "priority delivery service". This service costs €29.

The delivery fees we charge cover the refrigerated pickup from the restaurant and ensure that your meal is delivered to your home under optimal conditions. You will be continuously informed of the status of your order. In addition, we work with a specialized courier service that transports each meal with the greatest possible care and attention.

Star chef Easter - Scallop and MRIJ brisket

Including bread from Vanmenno (x) and luxury nuts from Gotjé

de Burgemeester* - Scallop with truffle vinaigrette, cèpes-parsnip panna cotta and hazelnut

212** - Lamb neck with parsnip cream, puffed quinoa, vegetables, lamb jus and shallot butter

Parkheuvel** - MRIJ beef brisket with salsify, truffle jus, cracklings and mustard béchamel

Aan de Poel** - Marinated pineapple with caramel and yuzu

bonbons from Bontom (2 pp)

(x) One bun per person

We advise consuming the dishes within 2 days of receipt.