We deliver throughout the Netherlands (with the exception of the Wadden Islands). Our refrigerated delivery costs are €6.90 (excluding €3 service fees).

Please note: on Sunday, April 20, we will charge an increased delivery fee of €19.80 due to the national holiday. You can also choose to have your meal delivered on Saturday, April 19 for €6.90 and eat it on Sunday evening.

A small number of exclusive restaurants use a private "priority delivery service". This service costs €29.

The delivery fees we charge cover the refrigerated pickup from the restaurant and ensure that your meal is delivered to your home under optimal conditions. You will be continuously informed of the status of your order. In addition, we work with a specialized courier service that transports each meal with the greatest possible care and attention.

• Multiseed Spelt & Rye Bread Crispy artisanal bread with sun-dried tomatoes and garlic butter
• Octopus Carpaccio Tender octopus with black olive powder, trout caviar, and Amalfi lemon
• Sous Vide Rose Bovenvil Pink veal with yellowfin tuna tartare, tonnato sauce, and capers
• 24-Hour Beef Cheek Tender beef cheek with Barolo glaze on saffron risotto with parmesan
• Sea Bream In Salt Crust Whole sea bream with garlic-lemon butter, beet salad, and fennel-orange
• Burnt Basque Cheesecake Authentic Basque cheesecake with cognac-berry coulis and miso dulce de leche

We advise consuming the dishes within 2 days of receipt.